The cocktail was created by Benoit Provost and made with Saffron Gin, shaken with lemon juice, honey and Champagne and garnished with star anise. It has long been the most popular drink on The American Bar’s Cocktail menu. If you want to hear Benoit Provost, Head Bartender at the American Bar in the Stafford, head
Diageo Reserve’s super premium gin, Tanqueray No. TEN has partnered with Oblix East to create an immersive drinking experience – the Oblix Tanqueray No. TEN Treehouse. Launching today, Monday, 20 November, Tanqueray No. TEN will transform Oblix East into the heart of a treehouse, with a twisted tree trunk sprawling out from the bar, fairy
The myth is that Elephant-headed, Hindu God Ganesha was created from Shiva’s laughter – how romantic is that? Known as the Remover of Obstacles and the Lord of Letters and Learning, Ganesha is beloved by all Hindu denominations. This month, you can also invoke his spirit while sipping a cocktail created in his name at
Launched just this week, the Hyde Lobby Bar, situated a stone’s throw from Hyde Park, is set to become one of the most exciting additions to London’s drinking and dining scene. Royal Lancaster London has been the talk of the town this autumn following its £80 million renovation. The Hyde Lobby Bar, a brand new
Celebrate opening the first (and second) doors on your Advent Calendar with a visit to the Spirit Show, taking place in London on 1st and 2nd December 2017. The Spirit Show is the perfect place to stock up your drinks cabinet and tick off your Christmas Shopping list. Bringing together some of the world’s finest
Our guest today had a moment of doubt. After watching too many episodes of Location, Location, Location, he thought he would switch from making Rum Flips to doing Room Flips. Thank goodness for us, it only took a matter of months before Sam Carter saw the errors of his ways and settled back behind the
Be At One believes that life is what you mix it and shaking things up every once in a while is just what we all need. The Be At One we all know and love has remixed its cocktail menu with a brand new range of cocktails which are set to shake up our taste
To celebrate the opening of the Bombay Sapphire Distillery at Laverstoke Mill in 2014, Sam Carter, the Bombay Sapphire Brand Ambassador, has created this future classic in the making: Bombay Sapphire with Martini Bianco, Bottlegreen elderflower cordial, lime wedges then topped it off with Fever-Tree ginger ale. SAM CARTER’S TOP TIPSYou can adapt this cocktail
Skylight, London’s most imaginative rooftop destination, has announced a very exciting new winter season, launching at Tobacco Dock in Wapping on Thursday 2nd November. Themed around an urban après skate bar, the East London venue will play host to delicious seasonal drinks, fondue and street food, London’s first rooftop ice rink, cutting edge DJs, ice
Rumor has it that one day in the 1860s, successful wine dealer Alexandre Le Grand was lounging in his library when a slip of paper fell out of the book he was reading. This simple slip of paper held the recipe that would ultimately change the course of his life. It was said to be