How to Make a Bloody Mary – Cocktail Recipe

How to Make a Bloody Mary – Cocktail Recipe

All that the Bloody Mary really contains is tomato juice and vodka, the rest is just taste. I love loads of Worcestershire sauce, horseradish, tabasco and celery salt, but the person next to me might hate all that and want something else. Some love the celery and others don’t want it anywhere near their cocktail. So below I’ve given you the Bloody Mary I adore. Feel free to change it up as you prefer! If you want to leave the spice choices to someone else, then Food 52 make Bloody Mary Spice Mix Sets and you can leave it to them.

Here is some equipment you might need:

Bloody Mary

April 12, 2020

By:

Ingredients
  • 2 oz Vodka
  • 4 oz Tomato Juice
  • Juice of half a lemon juice
  • 2 dash Worcestershire sauce
  • 2 dashes Tabasco sauce
  • 1 tsp Horseradish
  • Pinch celery salt
  • Ground pepper to taste
  • Celery stalk and lemon wedge
Directions
  • Step 1 Fill a highball with ice
  • Step 2 Add all the ingredients to the glass
  • Step 3 Stir well, but carefully
  • Step 4 Garnish with celery stalk and lemon

(For UK measurements, please use my handy Cocktail Measurements converter!)

If you are in the USA, you can find a great selection of Vodka at Drizly.

If you are in the UK, you can find a great selection of Vodka at The Whisky Exchange.

Disclaimer: Some of these posts contain affiliate links. I may receive compensation if you click on these links and buy something, but, don’t worry, it won’t cost you a dime!

 

Disclaimer: Some of these posts contain affiliate links. I may receive compensation if you click on these links and buy something, but, don’t worry, it won’t cost you a dime!

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