Bloody Cow
Elevate your brunch with a Bloody Mary featuring Black Cow Vodka. This creamy and smooth vodka adds a unique twist to the classic spicy tomato cocktail—indulgence with a touch of refinement.
Ingredients
- 50 ml Black Cow
- 25 ml Sweet Sherry
- Top up with Tomato Juice
- Good splash Lea & Perrins Worcestershire sauce
- Good splash Tabasco
- Dash Celery Salt
- Black Pepper
- Lemon juice
Instructions
- Mix the ingredients and serve in a highball glass over ice
- Garnish with a pickled chilli
- Spread the celery salt roughly
Nutrition
Serving: 1gCalories: 138kcalCarbohydrates: 1gProtein: 0.02gSodium: 2mgPotassium: 19mgSugar: 0.2gCalcium: 2mgIron: 0.1mg
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