How to Make the Athenian Spritz

How to Make the Athenian Spritz
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Athenian Spritz - Cocktail Recipe

Athenian Spritz

Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients

  • 50ml Otto’s Athens vermouth
  • 15ml Rhubarb liqueur infused with coffee beans*
  • Top up London Essence grapefruit and rosemary tonic.

Instructions

  1. Add Otto’s Athens vermouth to a wine glass filled with ice
  2. Top up with the Aegean Tonic
  3. Garnish with basil leaves

Notes

*Take one bottle of Rhubarb Liqueur, add 30gr. coffee beans and let it sit for at least 24 hours.

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