A celebration of one of Britain’s best-loved summer berries, this cocktail has a bittersweet character and a refreshing, fruity finish. Light and amble, this drink is perfect for a sunny afternoon tipple.
A sophisticated take on the classic G&T, this cocktail involves a fermentation process that brings a concentration of acidity, fruitiness and umami notes, all embraced with some quinine aromatics and a hint of floral smoke, for an extra layer of flavour.
The next chapter of Italian drinks history is being written by industry innovator Giuseppe Gallo. This time he brings us Savoia Americano and it’s guaranteed to have you singing Verdi’s Va Pensiero in one sip. I know I am in a lucky position to be able to be one of the first people in the world to sample
