The Whisky Sour is one of the oldest cocktails on record, dating back to the mid nineteenth century when sailors mixed spirits with citrus to make them more palatable and stable on long journeys. It quickly evolved into one of the defining templates for modern cocktails. Built on whisky, lemon, and sugar, it is all
The Tuxedo is a refined gin cocktail that dates back to the late nineteenth century and was named after the Tuxedo Club in New York. It is closely related to the Martini but with added complexity. It combines gin, vermouth, maraschino, and a touch of absinthe, creating a layered and aromatic drink. The flavours are
The White Lady dates back to the early twentieth century and became popular through Harry Craddock at the Savoy. It combines gin, orange liqueur, and lemon juice. It is often compared to a Sidecar, but with gin in place of brandy, giving it a lighter, sharper edge. The balance is clean and bright, making it
The Lemon Drop Martini became popular in the 1970s, inspired by the classic sour but reimagined as a sweeter, more approachable drink. It quickly found its place on cocktail menus everywhere. Made with vodka, lemon, and sugar, it is bright, citrusy, and easy to enjoy. The sugar rim adds an extra layer of sweetness that
The Gin Rickey dates back to late nineteenth century Washington, D.C., and was originally made with bourbon before gin became the more popular choice. It quickly gained a reputation as a refreshing, no nonsense drink. Made with gin, lime, and soda, it contains no added sugar, which gives it a dry, clean profile. It is
The Floradora dates back to the early twentieth century and was named after a popular Broadway musical. It became known for its bright colour and refreshing profile. Made with gin, raspberry, lime, and ginger ale, it is light, slightly fruity, and easy to enjoy. The ginger adds a gentle spice that lifts the drink. It
The Dark and Stormy comes from Bermuda and is closely associated with Goslings rum, which still defines the drink today. It has been a staple there for over a century. Made with dark rum and ginger beer, it is bold, spicy, and refreshing at the same time. The contrast between the rich rum and the
The Sex on the Beach became popular in the 1980s and quickly became known for its playful name and easy drinking style. It is a product of that era’s love for bright, fruity cocktails. Made with vodka, peach, orange, and cranberry, it is sweet, refreshing, and instantly recognisable. It is not trying to be complex,
The Long Island Iced Tea is one of the most debated cocktails, with several origin stories, but it rose to fame in the late twentieth century. Despite its name, it contains no tea at all. It combines multiple spirits with citrus and cola, creating a drink that is stronger than it seems. The balance can
The Tom Collins dates back to the nineteenth century and became widely known during a period when long, refreshing drinks were gaining popularity. It is one of the most enduring gin cocktails. Made with gin, lemon, sugar, and soda, it is light, bright, and easy to drink. The balance is simple, but it needs to