Bellinicus, Polo Bar at the Westbury Mayfair – Cocktail Recipe

Bellinicus, Polo Bar at the Westbury Mayfair – Cocktail Recipe

Bellinicus - Polo Bar at the Westbury Hotel

July 9, 2019

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Ingredients
  • 45ml Italicus
  • 20ml Lemon Juice
  • 15ml Rose Syrup
  • 4ml Peach Bitters
  • Moët & Chandon to Top
Directions
  • Step 1 Put all the ingredients in a shaker
  • Step 2 Add ice & shake
  • Step 3 Strain into a Champagne Flute
  • Step 4 Top with Moët & Chandon
Bellinicus

To find out all about Fabio Pezzini, the Bar Manager of the Polo Bar, make sure to listen to this week’s Lush Life episode.

If you want to make the Bellinicus now, here are a few of the ingredients:

 

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