How to Drink Cardrona Spirits with Sarah Elsom

How to Drink Cardrona Spirits with Sarah Elsom

Our guest today fell into distilling after years of being a self-proclaimed Pinot chaser. What is it exactly that drew her over to the spirit world?  Sarah Elsom, Master Distiller of the Cardrona Distillery on the South Island of New Zealand, knew she wanted to work in wine from the age of 16.  That passion

How to Make the Everleaf Mountain Spritz

Everleaf Mountain Spritz

Everleaf Mountain is an elegant blend of 12 aromatic botanicals, leading with fragrant cherry blossom, along with bittersweet rosehip, wild strawberry, sweet and spicy myrtle, juniper, and a touch of everlasting, inspired by a mountain climb, from blossom-filled woods, to fresh rocky peaks. The perfect spirit for those who are looking to relax with a

How to Drink Mahala with Danielle Schoeman & Paul Scanlon

How to Drink Mahala with Danielle Schoeman & Paul Scanlon

What to do when your country bans alcohol sales during the height of covid, and you own a distillery? Create a non-alcoholic spirit, and then find the perfect partner to help you introduce it to the world. Danielle Schoeman used her distilling know-how to produce Mahala Botanical, then she sent it to Paul Scanlon to