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How to Make the Stambecco Hot Toddy

This innovative take on the hot toddy demonstrates the magic that can happen when you think outside the traditional single-spirit box. By combining Stambecco Amaro’s complex herbal notes with the warmth of bourbon and the richness of golden rum, this recipe creates a sophisticated flavor profile that evolves with each sip.

The addition of fresh lemon juice brightens the mix, while honey provides sweetness to balance the amaro’s bitterness. A pinch of salt acts as a flavor enhancer, bringing all the elements together beautifully.

The garnish of a lemon wedge and STARLINO Maraschino cherry adds both visual appeal and a final touch of luxury to this elevated interpretation.

Here is the recipe:

Stambecco Hot Toddy

Stambecco Hot Toddy

Susan
Learn to craft the Stambecco Hot Toddy, a warming and comforting cocktail featuring Stambecco Amaro, bourbon, rum and honey, perfect for cozy evenings!
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Cook Time 10 minutes
Total Time 10 minutes
Course Cocktails
Cuisine Italian
Servings 1
Calories 135 kcal

Ingredients
  

  • 25 ml Stambecco Amaro
  • 25 ml Bourbon
  • 25 ml Golden Rum
  • 25 ml Fresh Lemon Juice
  • 12.5 ml Honey
  • Large pinch of salt
  • Garnish – Wedge of lemon and a
  • STARLINO Maraschino Cherry

Instructions
 

  • Add all the ingredients to a heat proof pan and gently heat until the liquid has reached boiling point.
  • Pour into a heat proof glass
  • Garnish with a wedge of lemon with a STARLINO Maraschino cherry. 

Nutrition

Serving: 1gCalories: 135kcalCarbohydrates: 26gProtein: 1gSodium: 135mgFiber: 3gSugar: 19g
Keyword Stambecco Amaro, Stambecco Hot Toddy
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