How is it possible that Ian Hart ever did anything but create his own gin, in his own home, from a still he built himself? He was a born inventor. As a child he was the mad scientist on the street – tinkering with one of those chemistry sets that would be illegal now because
He swore he would never work in the bar industry. Famous last words. Not only does he work in the industry, but our guest today, Jason Clark, is the Talisker Brand Ambassador. How is it that once we loathed something, and then in time, we end up, not only liking it, but loving it. Can
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Venning brothers win three awards as Three Sheets is named UK’s Best Bar at the Class Bar Awards
Last night I was honored to attend CLASS Magazine’s Bar Awards 2019. The Awards are renowned as the premiere UK bar industry celebration. Representatives from the UK’s leading bars attended the Awards yesterday at Lindley Hall inLondon, along with internationally renowned personalities.Judged by industry experts from across the country, the CLASS Bar Awards recognises the
A ski resort is not usually known for its cocktail creativity. Morzine is not just any ski resort! Cocktail bars in Morzine stand alongside the great bars of the world. Today’s guests are leading the pack in redefining Apres-Ski. Gareth Hayes, Bar Manager, oversees everything at Laury’s, where its new menu is just about to
A ski resort is not usually known for its cocktail creativity. Morzine is not just any ski resort. Cocktail Bars in Morzine stand alongside any of the great bars worldwide. Our Lush Guide makes it easy for you to find what to drink and where to drink it, in either winter or summer! Cocktail Bars
Of course, the Dead Rabbit cocktail was created with Dead Rabbit Bar in New York City in mind. Gareth wanted to create something that suited the tastes of the folk in the area, but using Irish inspirations as well as having an American twist. Creativity is important to Laurys, but he didn’t want to go
Here is the recipe directly from Bar Swift by its owners Bobby Hiddleston & Mia Johansson
Our journey continues with Mia Johansson of Bar Swift in London’s Soho. We return for our second chat after we left her behind the bar at her hugely popular pop-up at Callooh Callay. Little did she know that she was about to receive the phone call that would change everything. Swift was still in its