Two ingredients. One naval tradition. A Pink Martini takes less time to make than it does to explain why it’s pink in the first place, and that reason (a splash of Angostura bitters, not fruit juice or food colouring) is the whole story worth telling. Pink gin is having its moment again, but the Pink
If you want to hear the history of English Harbour Rum, click to hear the founder’s granddaughter tell the tale here.
Was it poncha or rum that the grandfather of our next guest was brewing up in his store in St. John’s in the 1920’s? Missing his homeland of Madeira, he could very well have tried bringing a little of his island’s spirit to his new home. Maybe that’s why he and his eight friends founded
Drinking in Antigua is much more than just the rum cocktail or sweet pineapple concoction you are served upon check-in at your all-inclusive resort or find in every Antigua, hotel, bar or restaurant. Still, there is a lot to be said for the ubiquitous rum punch when it’s treated with respect, as it is in
I could feel the passion and drive to succeed emanating from every entrepreneur I’ve met these past three seasons. Still, It was hard to keep Alex Carlton from hopping off the chair during our interview to go start something else. It’s easy to imagine him in his Funkin branded Smart Car, dashing from one London
To listen to the history of STRYYK, don’t miss Alex Carlton on Lush Life Podcast.
If you want to hear Scott Blackwell’s story about founding High Wire Distilling Co. and Jimmy Red Bourbon, listen to Lush Life!
It would seem obvious to use Jimmy Red corn to make bourbon, after all it was the moonshiners’ choice of grain. The problem was there were only a few seeds left – in the world. Thanks to the hard work of local farmers, chefs, scientists, and our guest today, we can toast to its future
It might look like a Moscow Mule, but this one has packed its bags and headed to Germany. Swap the vodka for Jägermeister and you’ve got yourself a whole new drink. Just try this Jägermeister Mule! The Moscow Mule is one of the most searched cocktail recipes out there, and there’s a good reason why:
This classic cocktail featured in The Savoy Cocktail Book and Harry’s ABC back in the 1930s and demanded only Nicholson Gin. They’ve have added raspberry syrup as a fresh alternative. To listen to the history of Nicholson Gin, check out Milo Walker on Lush Life Podcast.










