This post contains affiliate links. I may receive compensation if you buy something but with no cost to you.

Gin, Liqueurs, Recipes

How to Make the KranebeTonic

Posted on by Susan L. Schwartz
KranebeTonic

KranebeTonic

Susan
Kranebet uses hand-picked juniper berries, gentian root, roman absinthe to create a winning liqueur. Add tonic and you have a fab cocktail!
No ratings yet
Print Recipe Pin Recipe
Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Italian
Servings 1
Calories 480 kcal

Ingredients
  

  • 1 part Kranebet Botanic Juniper Liqueur
  • 3 parts premium tonic water
  • 3 juniper berries
  • Lemon zest

Instructions
 

  • Add Kranebet Botanic Juniper Liqueurto a wine glass filled with ice
  • Top up with the tonic
  • Stir gently
  • Drop in the juniper berries
  • Garnish with lemon zest

Nutrition

Serving: 1gCalories: 480kcalCarbohydrates: 110gProtein: 1gSodium: 125mgFiber: 2gSugar: 102g
Keyword gin liqueur, Kranebet Botanic Juniper Liqueur, KranebeTonic
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.