Hornitos Día de los Muertos Margarita
Celebrate Día de los Muertos with a Hornitos Margarita! Discover the recipe for this festive twist on a classic margarita featuring Hornitos Tequila.
Ingredients
- 2 Parts Hornitos Plata or Reposado Tequila
- 1 Part Orange Juice
- ½ Part Lime Juice
- ¾ Part Honey Syrup
- Orange Wheel
- Edible Marigold
- Salt & Chili Powder Rim
Instructions
- Put equal parts salt and chili powder on a plate.
- Use an orange or lime wedge to wet the rim of the glass
- Gently roll it into the salt/chili powder
- Combine cocktail ingredients into a cocktail shaker with ice.
- Shake and strain into your rimmed rocks glass over fresh ice.
Nutrition
Serving: 1gCalories: 38kcalCarbohydrates: 8gProtein: 0.5gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.02gSodium: 1mgPotassium: 138mgFiber: 0.2gSugar: 6gVitamin A: 128IUVitamin C: 35mgCalcium: 9mgIron: 0.1mg
Tried this recipe?Let us know how it was!