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How to Make the Gingerbread Martini

Gingerbread Martini
Gingerbread Martini
Yield: 1

Gingerbread Martini

Prep Time: 7 minutes
Total Time: 7 minutes


  • 1 ounce Vodka
  • 1 ounce Bailey’s Irish Cream Liqueur
  • ½ ounce White Creme de Cacao
  • ½ ounce Monin Gingerbread Syrup
  • Crushed Graham Crackers
  • Whipped Cream (For Garnish)
  • Gingerbread Cookie (For Garnish)


  1. Rim a chilled martini glass with crushed graham crackers.
  2. Add all of the ingredients to a shaker
  3. Add ice
  4. Shake, shake, shake
  5. Strain into prepared martini glass.
  6. Garnish with whipped cream and a gingerbread cookie

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