Yield: 1
Gingerbread Martini
Prep Time:
7 minutes
Total Time:
7 minutes
Ingredients
- 1 ounce Vodka
- 1 ounce Bailey’s Irish Cream Liqueur
- ½ ounce White Creme de Cacao
- ½ ounce Monin Gingerbread Syrup
- Crushed Graham Crackers
- Whipped Cream (For Garnish)
- Gingerbread Cookie (For Garnish)
Instructions
- Rim a chilled martini glass with crushed graham crackers.
- Add all of the ingredients to a shaker
- Add ice
- Shake, shake, shake
- Strain into prepared martini glass.
- Garnish with whipped cream and a gingerbread cookie