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How to Make the Gin Sour

Gin Sour
Yield: 1

Gin Sour

Prep Time: 5 minutes
Total Time: 5 minutes

The easiest sour to make. The Gin Sour has no need for an egg white. Just three ingredients and you have a classic in your hand.


  • 2 oz gin
  • 3/4 oz lemon juice
  • 3/4 oz simple syrup
  • Lemon wheel


  1. Add all ingredients to a cocktail shaker.
  2. Add ice
  3. Shake, shake, shake
  4. Strain into a rocks glass with ice
  5. Garnish with a lemon wheel

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 194Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 8mgCarbohydrates: 19gFiber: 3gSugar: 12gProtein: 1g

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

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