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How to Make Gin Bothy’s Spiced Mulled Gin

Spiced Mulled Gin

Spiced Mulled Gin

A warm, winter gin cocktail recipe. Spiced and mulled – it's perfect for a cold, nippy day or night!
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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Scottish
Servings 10
Calories 583 kcal


  • 600 oz Gin Bothy Gunshot Gin also known as Mulled
  • 1 Orange
  • Cloves
  • 1 galleon Fresh apple juice
  • 2 cans Ginger Beer
  • Lime Juice
  • Cinnamon Stick


  • Stud an orange with cloves
  • Warm with apple juice, ginger beer and lime juice
  • Once warmed, add the Gin Bothy Gunshot Gin to taste
  • Garnish with a cinnamon stick


Serving: 1gCalories: 583kcalCarbohydrates: 100gProtein: 2gFat: 1gSodium: 45mgFiber: 5gSugar: 84g
Keyword Gin Bothy, Spiced Mulled Gin
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