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How to Make the Giffard Jolly Gin & Tonic

Giffard Jolly G&T
Yield: 1

Jolly G&T

Cook Time: 5 minutes

Craft a Jolly Gin & Tonic with Giffard, elevating your classic G&T with a twist. Discover the recipe for a refreshing and festive gin cocktail.


  • 40ml Portobello Road London Dry Gin 171
  • 15ml Giffard Crème de Mure
  • 75ml Indian Tonic Water
  • Garnish: Rosemary Sprig with icing sugar, Blackberries


  1. Add the Gin and Giffard Crème de Mure to a balloon glass with ice
  2. Top up with Indian Tonic Water
  3. Garnish with the rosemary and blackberries and dust with icing sugar

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 603Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 15mgCarbohydrates: 129gFiber: 1gSugar: 125gProtein: 1g

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

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