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How to Make the Cabal Rum’s Cabalero

Cabal Rum Cabalero Cocktail

Cabal Rum’s Cabalero

"A seemingly simple recipe but a lot of thought has gone into this incredibly refreshing highball. In my many years of bartending I have combined hundreds of different spirits with ginger ale, but Cabal No.1513 seems to be the best base I have tried so far for the ubiquitous spicy mixer." Cabal's brand ambassador, Plato Moysiadis,

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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Caribbean
Servings 1
Calories 129 kcal


  • 50 ml Cabal Rum No. 1513
  • 10 ml Orange Juice freshly squeezed
  • Top-up ginger ale


  • Add all of the ingredients to a high ball glass filled with ice.
  • Stir well and top up with ice if necessary.
  • Garnish with orange wedge and ground coffee 


Serving: 1gCalories: 129kcalCarbohydrates: 33gSodium: 26mgSugar: 33g
Keyword Cabal Rum, Cabal Rum’s Cabalero
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