How to Make the Mary-Le-Bone Gin

How to Make the Mary-Le-Bone Gin
Autumn Spritz, 108 Brasserie, The Mary-Le-Bone Hotel, London

Autumn Spritz

Created for 108 Brasserie. by Chris Dennis,  Mary-Le-Bone Gin Global Ambassador.

Ingredients

  • 50ml Marylebone Orange and Geranium
  • 25ml Cranberry juice
  • 5ml Grenadine
  • 75ml Sparkling Rose or Pinot Noir

Instructions

  1. Add all ingredients to a wine glass, top with ice, stir
  2. Garnish with an orange slice

Made this cocktail?

Take a pic and tag @alushlifemanual on Instagram, Twitter or Facebook. Cheers!

Disclaimer: Some of these posts contain affiliate links. I may receive compensation if you click on these links and buy something, but, don’t worry, it won’t cost you a dime!


Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.