How to Make the Piña Colada

The Piña Colada is the taste of a holiday in a glass. Creamy, tropical, and instantly recognisable, it brings together rum, pineapple, and coconut.

It was popularised in Puerto Rico and has become one of the most iconic tropical cocktails in the world.

Why Lush Life Loves It

I cannot help but smile when this arrives. It is unapologetically indulgent and always reminds me of being somewhere warm with nowhere to be.

Here is the recipe

Piña Colada

Susan

The Piña Colada is the most popular cocktail on the web! This recipe will have you enjoying this pineapple & coconut cocktail in no time!

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Cook Time 10 minutes mins

Total Time 10 minutes mins

Course Cocktails

Cuisine Caribbean

Servings 1

Calories 411 kcal

Ingredients

  

1x2x3x

• 2 oz Rum
• 6 oz Fresh pineapple juice
• 1 oz Coconut Cream
• 1 oz Heavy cream UK – Double Cream

Instructions

 

• In a blender, combine rum, pineapple juice, coconut cream, and heavy cream.
• Add crushed ice and blend for 15 seconds.
• Pour in use tiki glass
• Garnish with cherry and fresh pineapple

Nutrition

Serving: 1gCalories: 411kcalCarbohydrates: 25gProtein: 2gFat: 20gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 32mgSodium: 13mgPotassium: 341mgFiber: 1gSugar: 18gVitamin A: 425IUVitamin C: 18mgCalcium: 44mgIron: 1mg

Keyword pina colada

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