This post contains affiliate links. I may receive compensation if you buy something but with no cost to you.

Recipes, Rum

How to Make a Rum Collins

Posted on by Susan L. Schwartz
Rum Collins

Rum Collins

Susan
Savor the tropical allure of Rum Collins—a delightful fusion of rum, citrus, and effervescence. Elevate your moments with this classic cocktail, a symphony of refreshing flavors.
No ratings yet
Print Recipe Pin Recipe
Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Caribbean
Servings 1
Calories 157 kcal

Ingredients
  

  • 2 oz White Rum
  • 1 oz Fresh Lime Juice
  • 1 tsp Demerara or White Sugar Syrup
  • Soda Water

Instructions
 

  • Add the rum, lime juice and sugar to a shaker
  • Add ice
  • Shake, shake, shake
  • Strain into a highball glass filled with ice
  • Top up with the soda water. 
  • Garnish with a slice of lemon or two

Nutrition

Serving: 1gCalories: 157kcalCarbohydrates: 8gProtein: 0.1gFat: 0.02gPolyunsaturated Fat: 0.01gSodium: 5mgPotassium: 39mgFiber: 0.1gSugar: 6gVitamin A: 14IUVitamin C: 9mgCalcium: 5mgIron: 0.3mg
Keyword Rum Collins
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.