This post contains affiliate links. I may receive compensation if you buy something but with no cost to you.

How to Make Alessandro Palazzi’s The Naughty Hubert

The Naughty Hubert
The Naughty Hubert
Yield: 1

The Naughty Hubert

Prep Time: 5 minutes
Total Time: 5 minutes

Not only does Alessandro make a great Martini, but also loads of other cocktails. Here is one of them made with Tom Lester's Reverend Herbert's Winter Gin Liqueur!



  1. Add all the ingredients to a shaker
  2. Add ice
  3. Shake, shake, shake
  4. Strain into a martini glass
  5. Fine zest of the orange on the foam

Recommended Products

Disclaimer: Some of these posts contain affiliate links. I may receive compensation if you click on these links and buy something, but, don’t worry, it won’t cost you a dime! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 325Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 60mgCarbohydrates: 32gFiber: 2gSugar: 23gProtein: 4g

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

Made this cocktail?

Take a pic and tag @alushlifemanual on Instagram, Twitter or Facebook. Cheers!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe