At this time of year, mixologists turn into alchemists, by waving their magic wands over the usual,voilà , a Christmas Cocktail is born. Their brief is “make it festive” and that’s what they do. It’s not just mulled, Glüh-ed or Glögg-ed anymore! As the 12 days of Christmas have already started, the festivities are in full force. I’ve
How could I live in London for over ten years and not know about the Stafford Hotel’s American Bar? Now that we have been introduced, I feel as if I have rediscovered a lost friend. Looking both ways before ducking through a narrow passageway from Green Park to discover its entrance, I felt a tiny bit