
Notting Heels
Prep Time:
2 minutes
Total Time:
2 minutes
Ingredients
- 30ml Portobello Gin
- 15ml Cointreau
- 2 lime wedges squeezed
- Double Dutch Cranberry Tonic
Instructions
- In a glass with ice, add 30ml Portobello Gin
- Add 15 ml Cointreau to the glass
- Squeeze in the juice of two lime wedges
- Stir
- Top up with Double Dutch Cranberry Tonic
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