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How to Make the Lillet-Put Martini

British distillers Lilliput Dorset Gin have successfully combined Lilliput Gin, Lillet Blanc Vermouth, White Grapes and a sprig of home-grown organic rosemary to create their mouth-wateringly delicious Lillet-Put Martini, which offers up a taste of the British countryside.  

Lillet-Put Martini, Lilliput Dorset Gin

Lilli-put Martini

The Lilliput Martini is a delightful cocktail typically made with Lilliput gin, Lillet Blanc vermouth, and a garnish of white grapes and rosemary, offering a refreshing and aromatic beverage.
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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine British
Servings 1
Calories 143 kcal


  • 50 ml Lilliput gin
  • 15 ml Lillet Blanc vermouth
  • 4-5 white grapes
  • Sprig of rosemary


  • Muddle the grapes and the rosemary in a mixing glass
  • Add Lilliput Dorset Gin and Lillet Blanc and stir.
  • Double strain into a chilled martini glass
  • Garnish with a sprig of rosemary clipped onto the side of the glass with a mini wooden peg.


You can buy Lilliput Dorset Gin here!


Calories: 143kcalCarbohydrates: 4gProtein: 0.2gFat: 0.03gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 1mgPotassium: 39mgFiber: 0.2gSugar: 3gVitamin A: 13IUVitamin C: 1mgCalcium: 2mgIron: 0.1mg
Keyword Lilli-put Martini
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