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Recipes

How to Make Honey Syrup for Cocktails

Posted on by Susan L. Schwartz
Honey Syrup for Cocktails

Honey Syrup

Susan
Master the art of crafting honey syrup with this simple recipe. Elevate your cocktails with golden sweetness – a delightful addition to any culinary creation.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Cocktails
Cuisine American
Servings 10
Calories 103 kcal

Ingredients
  

  • 1 cup honey
  • 1 cup water

Instructions
 

  • Heat the honey and water together over medium heat, making sure not to boil
  • Stir occasionally
  • When the honey and the water have combined take it off the heat
  • Let cool and then store in the fridge

Nutrition

Serving: 1gCalories: 103kcalCarbohydrates: 28gProtein: 0.1gSodium: 3mgPotassium: 18mgFiber: 0.1gSugar: 28gVitamin C: 0.2mgCalcium: 3mgIron: 0.1mg
Keyword Honey Syrup
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