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Honey Syrup for Cocktails

Honey Syrup

Susan
Master the art of crafting honey syrup with this simple recipe. Elevate your cocktails with golden sweetness – a delightful addition to any culinary creation.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Cocktails
Cuisine American
Servings 10
Calories 103 kcal

Ingredients
  

  • 1 cup honey
  • 1 cup water

Instructions
 

  • Heat the honey and water together over medium heat, making sure not to boil
  • Stir occasionally
  • When the honey and the water have combined take it off the heat
  • Let cool and then store in the fridge

Nutrition

Serving: 1gCalories: 103kcalCarbohydrates: 28gProtein: 0.1gSodium: 3mgPotassium: 18mgFiber: 0.1gSugar: 28gVitamin C: 0.2mgCalcium: 3mgIron: 0.1mg
Keyword Honey Syrup
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