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You’ll need the following equipment:
Captain Morgan Mojito
- 50ml Captain Morgan White Rum
- 25ml Sugar Syrup
- 1 Mint Sprig
- 2 Wedges of Lime
- 7 Mint Leaves
- Soda Water
- Step 1 Clap the mint in your palms to release the aroma and place it at the bottom of a tall glass.
- Step 2 Slice the lime into pieces and place on top of the mint.
- Step 3 Add the sugar syrup on top of the mint and lime.
- Step 4 Muddle gently to release the lime juices.
- Step 5 Fill your glass 3/4 full with crushed ice (important to use crushed ice to ensure maximum flavour).
- Step 6 Pour in Captain Morgan White Rum and soda water.
- Step 7 Stir well, top with more crushed ice and garnish with a mint spring.
(For US measurements, please use my handy Cocktail Measurements Converter!)
If you are in the USA, you can find Captain Morgan White Rum at Saucey.
If you are in the UK, you can find Captain Morgan White Rum at The Bottle Club.
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