Captain Morgan Mojito
Susan
Sail into relaxation with a Captain Morgan Mojito. Infusing the smoothness of Captain Morgan Rum with mint, lime, and soda, it's a refreshing nautical twist on a classic favorite.
Cook Time 5 minutes mins
Total Time 5 minutes mins
Course Cocktails
Cuisine Caribbean
Servings 1
Calories 218 kcal
50 ml Captain Morgan White Rum 25 ml Sugar Syrup 1 Mint Sprig 2 Wedges of Lime 7 Mint Leaves Soda Water
Clap the mint in your palms to release the aroma and place it at the bottom of a tall glass.
Slice the lime into pieces and place on top of the mint.
Add the sugar syrup on top of the mint and lime.
Muddle gently to release the lime juices.
Fill your glass 3/4 full with crushed ice (important to use crushed ice to ensure maximum flavour).
Pour in Captain Morgan White Rum and soda water.
Stir well, top with more crushed ice and garnish with a mint spring.
Serving: 1 g Calories: 218 kcal Carbohydrates: 27 g Protein: 0.3 g Fat: 0.1 g Saturated Fat: 0.02 g Polyunsaturated Fat: 0.04 g Sodium: 23 mg Potassium: 63 mg Fiber: 1 g Sugar: 26 g Vitamin A: 297 IU Vitamin C: 2 mg Calcium: 22 mg Iron: 2 mg
Keyword Captain Morgan Mojito, Captain Morgan Rum