Best New Cocktail Books 2024

From one of the world’s most iconic cocktail bars, The Connaught Bar Book brings the expertise of its legendary team to your home. This elegant guide shares the philosophy, techniques, and signature recipes that have earned the bar its global acclaim. With stunning photography and behind-the-scenes insights, it’s a celebration of artistry and innovation in mixology.

Gin historians Anistatia Miller and Jared Brown unravel the rich history of English gin in this meticulously researched book. With insights into the cultural and political forces that shaped the spirit, the book offers both depth and charm. Cocktail enthusiasts and history buffs alike will find it enlightening.

The team behind Newington Green’s award-winning London bar, Crossroads, announces the release date of their debut book, Bubbles: A Guide to Carbonated Cocktails.  

Written by Bart Miedeksza and Valentino Girotto, and edited by award-winning drinks writer Millie Milliken, Bubbles: A Guide to Carbonated Cocktails brings the duo’s years of research and practical knowledge into sharp focus, with the aim of equipping bartenders all around the world with all the knowledge they need to perfect this technique and implement it in their bars. 

Renowned rum ambassador Ian Burrell takes readers on a flavorful journey through the diverse world of rum. This book breaks down the nuances of rum’s flavor profiles, origins, and production techniques, making it ideal for beginners and connoisseurs alike. Burrell’s passion shines through in his engaging writing and guided tastings.

Alice Lascelles, Drinks Writer for the FT, celebrates the Martini’s timeless elegance in this definitive guide. From its origins to modern variations, the book covers everything you need to master this classic cocktail. It’s a sleek and sophisticated addition to any home bar library.

Jeanette Hurt dives into the history, variations, and craft of the beloved Whiskey Sour in this modern guide. With recipes ranging from traditional takes to creative riffs, this book is perfect for whiskey lovers looking to explore their favorite cocktail further. Her approachable style and tips for perfecting the balance of sweet and sour make it a must-read.

Evan Rail uncovers the dark, fascinating tale of absinthe’s tumultuous history in this thrilling narrative. From scandalous forgeries to the green fairy’s resurgence, the book is as much a history lesson as it is a gripping true story. It’s a captivating read for anyone intrigued by the mystique of absinthe.

Josh Noel sheds light on the controversial world of Malört, a spirit with a polarizing reputation. Blending humor, history, and anecdotes, Noel explores how Malört has gone from obscurity to cult status. This book is a must for anyone curious about the quirkiest corners of the cocktail world.

Nina Studer paints a vivid picture of absinthe’s cultural impact in France, from its golden age to its prohibition and revival. With a blend of historical accounts and cultural commentary, the book is as intoxicating as its subject. Absinthe lovers will savor every page.

This vibrant book celebrates pop culture with an array of pink-hued cocktails. Inspired by iconic movies and characters, the recipes are as fun to make as they are to drink. It’s a playful addition to any cocktail collection

Fans of The Sopranos will love this collection of mob-inspired cocktails. Each drink ties into the show’s iconic characters and scenes, making it a fun tribute to the beloved series. It’s the perfect gift for TV and cocktail enthusiasts alike.

Dave Broom’s updated edition is an essential reference for whisky lovers. Covering regions, distilleries, and flavor profiles, it’s a treasure trove of whisky knowledge. Its stunning visuals and detailed content make it a standout.

This reissued classic is a timeless guide for bartenders and cocktail enthusiasts. Its vintage recipes and charming writing make it a nostalgic yet practical addition to your collection. A must-have for fans of cocktail history.