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How to Make the Gin and Tonic

The Gin and Tonic has its origins in colonial India, where quinine was used to prevent malaria and mixed with gin to make it more palatable. Over time, it became one of the most widely enjoyed drinks in the world.

Gin and Tonic

Simple in structure, it relies on the quality of both the gin and the tonic. The balance between the two is what defines the drink. It is crisp, refreshing, and endlessly adaptable.

Why Lush Life Loves It

I have probably ordered more of these than anything else. It is easy, refreshing, and when it is done well, it is hard to beat.

Here is the recipe

Gin & Tonic

Gin and Tonic

Susan
Create the classic Gin and Tonic cocktail with our simple recipe. Perfectly balanced, refreshing, and garnished to your liking.
No ratings yet
Cook Time 3 minutes
Total Time 3 minutes
Course Cocktails
Cuisine British
Servings 1
Calories 158 kcal

Ingredients
  

  • 1 1/2 oz Gin
  • 4 oz Tonic
  • Lime wedge

Instructions
 

  • Add the gin to a highball filled with ice
  • Top with Tonic
  • Squeeze in a lime wedge and add to glass

Nutrition

Serving: 1gCalories: 158kcalCarbohydrates: 18gSodium: 16mgFiber: 2gSugar: 12g
Keyword Gin and Tonic
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