How to Make the Spiced Apple Highball by Andrew Lennie – Cocktail Recipe

How to Make the Spiced Apple Highball by Andrew Lennie – Cocktail Recipe

In time for the festive season, Talisker Whisky, the single malt Scotch Whisky from the shores of the Isle of Skye, has created festive serves to celebrate the season at home. Designed by the winner of Talisker’s inaugural Race To Skye competition, Andrew Lennie of The Printing Press Bar & Kitchen in Edinburgh, each of the serves feature a Talisker expression from the signature collection. 

The Spiced Apple Highball has plenty of flavour and festive zest. 

Spiced Apple Highball

December 15, 2017
: Easy

By:

Ingredients
  • 50ml Talisker 10yo
  • 5ml gingerbread syrup
  • Apple Juice
  • Citric or Malic Acid
  • Red apple
Directions
  • Step 1 Build in highball with Apple Juice and a pinch of citric acid or malic acid

  • Step 2 Churn with crushed ice
  • Step 3 Garnish with red apple slice

Click here to find all the ingredients you need to make this cocktail in the Lush Life Shop

Lush Life Shop

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