The Negroni Sbagliato is a variation born from a mistake in Milan, when sparkling wine was used instead of gin. It keeps the familiar bitter structure but lightens the drink considerably. The result is less intense but no less recognizable.
Campari and vermouth remain at the core, with bubbles adding lift and dilution. The bitterness is softened but still present. It sits comfortably between aperitivo and cocktail.
Why Lush Life Loves It
I order this when a full Negroni feels like too much. It keeps the flavor but feels more relaxed. It is an easy way to stretch out the evening.
Here is the recipe
Negroni Sbagliato
Indulge in the Negroni Sbagliato—a happy accident. This effervescent variation swaps gin for prosecco, resulting in a bubbly and delightful twist on the classic Negroni. Cheers to unexpected pleasures!
Ingredients
- 1 ounce Campari
- 1 ounce Sweet Vermouth
- 1 ounce Prosecco or sparkling wine
- Garnish: orange peel
Instructions
- Add the Campari and Sweet Vermouth to a wine glass
- Add ice and gently top up with the prosecco
- Stir it all together
Nutrition
Serving: 1gCalories: 228kcalCarbohydrates: 14gSodium: 10mgSugar: 10g
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