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How to Make the Hot Toddy

The Hot Toddy has roots that stretch back centuries, long before modern cocktail culture took shape. It has always lived somewhere between comfort drink and practical winter serve, which is probably why it has lasted. Few drinks are so closely tied to cold weather and dark evenings.

Hot Toddy

Whiskey, hot water, citrus, and sweetness form the basic structure, though the details vary. The drink relies on warmth and balance rather than complexity. When it is done well, it feels steadying without being dull.

Why Lush Life Loves It

I never want this unless the weather really calls for it. When it does, almost nothing else will do. Whisky, lemon and honey!

Here is the recipe

Hot Toddy

Hot Toddy

Susan
A warm, simple Hot Toddy recipe and why it’s the best drink for Christmas Eve, when comfort matters more than perfection.
No ratings yet
Cook Time 7 minutes
Total Time 7 minutes
Course Cocktails
Cuisine Scottish
Servings 1
Calories 209 kcal

Ingredients
  

  • 2 oz whiskey
  • 1 tbsp honey syrup
  • ½ oz fresh lemon juice
  • Hot water to top
  • Garnish: Cinnamon stick and lemon wheel

Instructions
 

  • Add the whiskey, honey, and lemon juice to a heatproof mug.
  • Top with hot (not boiling) water and stir gently until the honey dissolves.
  • Taste and adjust if needed.
  • Garnish with a cinnamon stick and lemon wheel.

Nutrition

Serving: 1gCalories: 209kcalCarbohydrates: 18gProtein: 0.1gFat: 0.03gSaturated Fat: 0.01gSodium: 1mgPotassium: 26mgFiber: 0.1gSugar: 18gVitamin A: 1IUVitamin C: 6mgCalcium: 2mgIron: 0.1mg
Keyword hot toddy
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