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How to Make the Brandy Alexander

The Brandy Alexander dates back to the early twentieth century and became especially popular as an after dinner drink. It is part of a family of creamy cocktails that gained traction in that era.

Brandy Alexander

Made with brandy, crème de cacao, and cream, it is smooth, rich, and slightly indulgent. It sits somewhere between a cocktail and a dessert. It is a drink that leans into comfort.

Why Lush Life Loves It

This always feels like a nice way to end an evening. It is soft, a little nostalgic, and very easy to enjoy.

Here is the recipe

Brandy Alexander

Brandy Alexander

Susan
Brandy Alexander is a classic cocktail made with equal parts of brandy, crème de cacao, and cream, typically garnished with a sprinkle of nutmeg. It's a rich and indulgent drink, often enjoyed as a dessert cocktail. The combination of brandy and chocolate liqueur creates a smooth, sweet, and slightly boozy treat.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Course Cocktails
Cuisine American
Servings 1
Calories 293 kcal

Ingredients
 
 

  • oz brandy
  • 1 oz crème de cacao
  • 1 oz heavy cream
  • grated nutmeg

Instructions
 

  • Add all the ingredients to a shaker
  • Fill with ice and shake hard
  • Strain into a coupe glass
  • Garnish with a dust of nutmeg

Nutrition

Serving: 1gCalories: 293kcalCarbohydrates: 16gProtein: 1gFat: 10gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 32mgSodium: 8mgPotassium: 28mgSugar: 9gVitamin A: 417IUVitamin C: 0.2mgCalcium: 19mgIron: 0.1mg
Keyword Brandy, cream, disco drink
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