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Liqueurs, Recipes, Vermouth & Wine

How to Make the Cinico

Posted on by Susan L. Schwartz
Cinico

Cinico

Susan
A great Venetian aperitivo from the amazing bacaro el Sbarlefo!
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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Italian
Servings 1
Calories 124 kcal

Ingredients
  

  • 30 ml Prosecco
  • 30 ml Cinico (Italian Cinnamon liqueur
  • 30 ml soda water
  • Garnish: lime, mint and cinnamon stick

Instructions
 

  • Add all the ingredients to a rocks glass filled with ice
  • Stir gently
  • Garnish with lime, mint and cinnamon stick

Nutrition

Serving: 1gCalories: 124kcalCarbohydrates: 12gProtein: 0.02gSodium: 8mgPotassium: 27mgSugar: 12gCalcium: 4mgIron: 0.1mg
Keyword Cinico
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