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The Planter Punch with Banks Rum

The Planter Punch

Susan
The autumnal twist on the classic Planter’s Punch. Banks Rum will transport you right to summer!
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Cook Time 7 minutes
Total Time 7 minutes
Course Cocktails
Cuisine Caribbean
Servings 1
Calories 250 kcal

Ingredients
  

  • 60 ml / 2 oz. Banks 7 Golden Blend Rum
  • 22.5 ml / .75 oz. Pineapple Juice
  • 22.5 ml / .75 oz. Cranberry Syrup equal parts fresh cranberry juice and simple syrup
  • 15 ml / .5 oz. Orange Juice
  • 15 ml / .5 oz. Lime Juice
  • 1 dash of Angostura Bitters

Instructions
 

  • Add all of the ingredients to a shaker
  • Add ice
  • Shake, shake, shake
  • Strain into a terra cotta cup filled with pebble ice
  • Garnish with a mint sprig and three cranberries

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 29gProtein: 0.3gFat: 0.1gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 20mgPotassium: 100mgFiber: 0.1gSugar: 27gVitamin A: 40IUVitamin C: 15mgCalcium: 11mgIron: 1mg
Keyword Banks Rum, planters punch, Rum
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