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Scottish Bothy Mule
Susan
This Scottish Bothy Mule incorporates the warmth of Scotch whisky, the tartness of lime, and the sweetness of honey syrup, all complemented by the effervescence of ginger beer.
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Cook Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Cocktails
Cuisine
Scottish
Servings
1
Calories
170
kcal
Equipment
Moscow Mule Copper Mugs
Ingredients
1x
2x
3x
2
oz
Gin Bothy Gunshot Gin
also known as Mulled
4
oz
Ginger Ale
Lime
Cinnamon sticks
Instructions
Add a measure of Gin Bothy Gunshot Gin to a glass with crushed ice
Top up with ginger beer or ginger ale
Finish with a squeeze of lime and garnish with cinnamon sticks
Notes
A take on the classic Moscow Mule, but with Gin this time!
Nutrition
Serving:
1
g
Calories:
170
kcal
Carbohydrates:
10
g
Sodium:
9
mg
Potassium:
2
mg
Sugar:
10
g
Calcium:
3
mg
Iron:
0.2
mg
Keyword
Gin Bothy, Scottish Bothy Mule
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