Go Back
–+ servings
Red Whisky Fizz

Red Whisky Fizz

Susan
Learn how to create the Tullibardine Red Whisky Fizz cocktail, a delightful blend of Tullibardine whisky, red vermouth, and citrus for a fizzy delight.
No ratings yet
Print Recipe Pin Recipe
Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Scottish
Servings 1
Calories 66 kcal

Ingredients
  

  • 50 ml Tullibardine 228 Burgundy Cask Finish
  • 30 ml lemon juice
  • 15 ml sugar syrup
  • Soda water to top
  • Lemon twist

Instructions
 

  • In a cocktail shaker add the whisky, lemon juice and sugar syrup
  • Fill with ice and shake
  • Strain into a martini glass and top with soda and a lemon twist to garnish

Nutrition

Serving: 1gCalories: 66kcalCarbohydrates: 19gProtein: 1gSodium: 40mgFiber: 3gSugar: 12g
Keyword Red Whisky Fizz, Tullibardinen Whisky
Tried this recipe?Let us know how it was!