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Navy Grog

Navy Grog

Susan
Learn how to make a Navy Grog, the three-rum tiki classic from Don the Beachcomber, with history, variations, and an easy recipe at home.
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Cook Time 7 minutes
Total Time 7 minutes
Course Cocktails
Cuisine Caribbean
Servings 1
Calories 250 kcal

Ingredients
  

  • 1 ounce white rum
  • 1 ounce gold rum
  • 1 ounce Demerara rum
  • ½ ounce honey syrup (equal parts honey and hot water, cooled)
  • ¾ ounce fresh lime juice
  • ¾ ounce fresh white grapefruit juice
  • ½ ounce club soda
  • Garnish: lime wedge & mint sprig

Instructions
 

  • Add everything except the soda hard with crushed ice to a shaker
  • Shake, shake shake
  • Pour unstrained into an old fashioned glass, top with the soda, and add more crushed ice to fill.
  • Garnish with a lime slice and mint sprig

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 15gProtein: 0.2gFat: 0.03gSodium: 13mgPotassium: 70mgFiber: 0.1gSugar: 13gVitamin A: 12IUVitamin C: 12mgCalcium: 7mgIron: 1mg
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