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Monkey Shoulder Colada - Cocktail Recipe

Monkey Shoulder Colada

Susan
Escape to the tropics with a Monkey Shoulder Colada. This playful twist combines the smoothness of Monkey Shoulder Scotch Whisky with coconut cream and pineapple juice—an adventurous sip of paradise.
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Cook Time 7 minutes
Total Time 7 minutes
Course Cocktails
Cuisine Scottish
Servings 1
Calories 259 kcal

Ingredients
  

  • 50 ml Monkey Shoulder / Smokey Monkey
  • 20 ml Lime Juice
  • 40 ml Fresh Pineapple Juice
  • 20 ml Coco Lopez
  • Pinch Of Salt
  • Dash of angostura bitters Optional

Instructions
 

  • Blend all ingredients with 3 cubes of ice
  • Serve tall over cubes
  • Garnish it big and as you like

Nutrition

Serving: 1gCalories: 259kcalCarbohydrates: 24gProtein: 0.2gFat: 4gSaturated Fat: 4gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 14mgPotassium: 76mgFiber: 1gSugar: 21gVitamin A: 12IUVitamin C: 10mgCalcium: 8mgIron: 0.1mg
Keyword Monkey Shoulder Colada, pina colada
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