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Dead Rabbit, Laurys, Morzine - Cocktail Recipe

Dead Rabbit

Susan
Unleash the spirit of the Dead Rabbit with this Jameson's Whiskey cocktail. Immerse yourself in the bold character of Irish whiskey, mixed to perfection for a distinct taste experience.
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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine French
Servings 1
Calories 108 kcal

Ingredients
  

  • 40 ml Jameson’s Whiskey
  • 10 ml Martini Rosso
  • 2 Dashes Creole bitters
  • Ginger Beer Top
  • Fresh sliced Ginger
  • Fresh scorched Rosemary garnish

Instructions
 

  • Rub the ginger slice around the rim and drop it into a glass
  • Add in the Jameson’s, Martini Rosso and dashes of Creole Bitter
  • Stir with ice
  • Top with Ginger Beer
  • Garnish with Burnt Rosemary

Nutrition

Serving: 1gCalories: 108kcalCarbohydrates: 0.3gProtein: 0.01gSodium: 0.4mgPotassium: 13mgSugar: 0.1gVitamin A: 0.2IUCalcium: 1mgIron: 0.1mg
Keyword Dead Rabbit cocktail, Jameson’s Whiskey
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