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Boozy Affogato
Susan
The traditional Affogato is espresso poured over vanilla gelato. To make it truly a truly Italian cocktail, drizzle a bit of Amaretto or Frangelico over it. Personally I love a little Sambuca!
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Cook Time
3
minutes
mins
Total Time
3
minutes
mins
Course
Cocktails
Cuisine
Italian
Servings
1
Calories
106
kcal
Ingredients
1x
2x
3x
1
scoop vanilla gelato ice cream
1
shot of espresso
1
ounce
liqueur
Instructions
Add a scoop of vanilla gelato to a cup
Pour the hot espresso over it
Drizzle in the liqueur
Nutrition
Serving:
1
g
Calories:
106
kcal
Carbohydrates:
11
g
Protein:
0.04
g
Fat:
0.1
g
Saturated Fat:
0.1
g
Monounsaturated Fat:
0.03
g
Cholesterol:
0.4
mg
Sodium:
1
mg
Potassium:
3
mg
Fiber:
0.01
g
Sugar:
11
g
Vitamin A:
4
IU
Vitamin C:
0.01
mg
Calcium:
1
mg
Keyword
Boozy Affogato
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