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How to Be Philip Duff

HOW TO BE PHILIP DUFF

Thank goodness our guest was not one of the Skerries-born citizens who kidnapped St. Patrick’s goat and was cursed to bleat from then on, cus that would make for an awkward interview. 

Today we have a true icon in the industry. Philip Duff is not only an internationally renowned expert on cocktails, spirits, and bars, but also a sought-after consultant, a dynamic educator, and a captivating speaker who has traveled the globe sharing his vast knowledge and passion for the craft. Plus he’s also the founder of Old Duff Genever and lucky for me my friend!

We’re chatting about the past, the future and the  stuff that happened along the way.

Watch it on YouTube

Cocktail of the Week: The Holland House

The Holland House
Philip Duff who invented the cocktail says, "I always batch a Holland House for the annual HerringFest* party that I host with my friend (and your fellow booze writer) Tony Sachs."
*You eat delicious, almost-raw new-catch Dutch herring and wash it down with genever!
Check out this recipe
The Holland House

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