Author Archives: Susan L. Schwartz
How to learn as much as you can about drinks in a really short time
Three days, one city, loads of cocktail – Tales on Tour hit Edinburgh last weekend
How to Make the El Guapo Tricentennial Old Fashioned
A twist on the Old Fashioned, The Tricentennial Old Fashioned uses the Tricentennial bitters to
Summer is almost here – Skylight opens at Tobacco Dock
Skylight at Tobacco Dock will be kicking off another spectacular sun-filled season on 3rd May
How to make rum that tells the story of Colombia in one sip
“…The girl raised her eyes to see who was passing by the window, and that
How to Make the La Hechicera Banana Old-Fashioned
Apart from coffee and flowers, bananas are one of Colombia’s main exports. The Riascos family
CROWN CELLARS LAUNCHES EVOLVED SPIRIT OFFERING, DISTILLED
Crown Cellars, the specialist wine and spirits division of Carlsberg UK, is marking a new
How to Make the Tanqueray Flor de Sevilla G&T
A really special Gin & Tonic made with Tanqueray Flor de Sevilla, which was inspired
TANQUERAY LAUNCHES EXCITING NEW GIN CRAFTED FROM SEVILLE ORANGES
I just tried Tanqueray Flor de Sevilla, the newest addition to the Tanqueray portfolio, and
BORD BIA RAISES A GLASS TO TOP IRISH PRODUCERS AT SPIRIT OF SHARING
On 27 March, I was lucky enough to attend Bord Bia, the Irish Food Board,