Author Archives: Susan L. Schwartz

Sweet & Z, Connaught Bar, London 1200 x 800
How to Make the Connaught Bar’s Sweet & Z

This cocktail is inspired by two guests who were completely different, but the best of

Ago Perrone, Connaught Bar, London - Part 2
How to Answer When The Connaught Comes Calling

In Part One of these two back-to-back Lush Life episodes, we left Ago Perrone in

Cointreau Fizz Strawberry and Mint
How to Make the Cointreau Fizz Strawberry and Mint

Fruit Salad Tonic
How to Make the Fruit Salad Bombay Sapphire Gin and Tonic

Pink Gin - Summer Cocktail
How to Make the Bosford Pink Gin and Tonic

Mulata Daisy, Connaught Bar, London
How to Make the Connaught Bar’s Mulata Daisy

If you want to hear the story of Ago Perrone, Director of Mixology at the

Ago Perrone, Connaught Bar, London - Part 1
How to Convey Your Personal Experience in a Cocktail

There aren’t many children who could call their teacher, admit to skiving off school, and

I Prefer Pineapple, Hari Hotel, London
How to Make the Hari Hotel’s I Prefer Pineapple

Pinkers Recipe
How to make the Angostura Pinkers

Pink Gin Martini - (1200 x 800 px)
How to make the Classic Pink Martini

Two ingredients. One naval tradition. A Pink Martini takes less time to make than it