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How to Make the Atlas Martini

Atlas Martini

Atlas Martini

Susan
Created by Jason Williams for the famous ATLAS bar in Singapore, this Martini adds a few dashes of Champagne Bitters to give it that zing!
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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine Singaporean
Servings 1
Calories 310 kcal

Ingredients
  

  • 60 ml London Dry Gin
  • 15 ml Bianco Vermouth
  • 2 dashes Orange Bitters
  • 5 dashes Champagne Bitters
  • Garnish: Lemon Twist

Instructions
 

  • Add all the ingredients to a mixing glass.
  • Add ice
  • Stir, stir, stir
  • Long pour strain into a frozen martini glass
  • Garnish with a lemon twist

Nutrition

Serving: 1gCalories: 310kcalCarbohydrates: 14gProtein: 1gSodium: 4mgFiber: 2gSugar: 8g
Keyword Atlas Martini
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