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Recipes, Gin

How to Make the Abbey Cocktail

Posted on by Susan L. Schwartz
Abbey Cocktail (1)

Abbey Cocktail

Susan
A fruity twist on the Vesper Martini, the recipe was originally seen in "The Savoy Cocktail Book." Try Dry Vermouth if you can't find Lillet!
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Cook Time 5 minutes
Total Time 5 minutes
Course Cocktails
Cuisine British
Servings 1
Calories 184 kcal

Ingredients
  

  • 1 1/2 ounces gin
  • 3/4 ounce Lillet Blanc
  • 3/4 ounce freshly squeezed orange juice
  • 2 dash Angostura bitters
  • Orange slice and cherry

Instructions
 

  • Add all of the ingredients to a shaker
  • Add ice
  • Shake, shake, shake
  • Strain into a coupe glass
  • Garnish with the orange slice and cherry

Nutrition

Serving: 1gCalories: 184kcalCarbohydrates: 21gProtein: 2gSodium: 2mgFiber: 3gSugar: 15g
Keyword Abbey Cocktail
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