Improved Holland Gin Cocktail
This cocktail is thanks to David Wondrich – check out his award-winning book, Imbibe, if you want to learn its history!
Equipment
Ingredients
- 2 oz Oude Genever or other rich Genever Bols Genever
- 1 bar spoon rich simple syrup 2:1 Demerara
- 1 scant bar spoon orange curaçao
- 2-3 dashes aromatic bitters
- 1 dash absinthe
Instructions
- Add all the ingredient to a mixing glass
- Stir with cracked ice
- Strain into chilled cocktail glass
- Twist a swatch of thin-cut lemon peel over the top.
Nutrition
Serving: 1gCalories: 137kcalCarbohydrates: 1gSodium: 1mgPotassium: 2mgSugar: 1gCalcium: 0.1mgIron: 0.1mg
Tried this recipe?Let us know how it was!